Products
Products
Multi-functional Food Additive: Anticaking, free-flow, flavoring, lubricant, stabilizer, and sweetener.
Analytical Chemistry Use: Titrimetric determination of boric acid in radio condensers.
Industrial Material Production: Key ingredient for artificial resins and plasticizers.
Nutritive Sweetener: Provides sweetness with additional functional benefits.
Product Description of D-Mannitol CAS#69-65-8
D-Mannitol (CAS No. 69-65-8) is a white crystalline powder or crystalline solid with a slightly sweet taste and is a naturally occurring sugar alcohol (polyol). It has a low hygroscopicity, good chemical stability and is highly soluble in hot water, while its solubility in cold water is relatively low. D-Mannitol is widely used in the pharmaceutical, food, chemical and other industries.
D-Mannitol can be naturally found in various fruits, vegetables, mushrooms and other plants. Commercially, it is mainly produced by the catalytic hydrogenation of sugars such as fructose and glucose.
Product Application of D-Mannitol CAS#69-65-8
D-Mannitol (CAS 69-65-8) is widely applied in food industry as anticaking agent, flow aid, flavoring agent, lubricant, release agent, stabilizer, thickener and nutritive sweetener. It is also used for titrimetric analysis of boric acid in radio dry electrolytic capacitors, and in the production of synthetic resins and plasticizers.
Parameters
Safety Information
Learn More →
Send Us Your Inquiry Today

To view the current overseas warehouse inventory list or obtain a tailored logistics solution, please contact us via the form on our official website or by email.


